THE BEST VANILLA CHEESECAKE RECIPE

This Vanilla Cheesecake is super creamy and not as heavy as traditional baked cheesecake thanks to a good dose of sour cream or Greek yogurt — it’s soft and luscious and perfect with fresh berries! Includes step by step recipe video.

Serves : 16

INGREDIENTS

CRUST

• 2 1/2 cups graham cracker crumbs
• 1/3 cup butter, melted
• 1 tablespoon sugar

FILLING

• 3 (8 oz) packages light (or regular) cream cheese
• 1 1/2 cups granulated sugar
• 4 large eggs
• 4 teaspoons lemon juice
• 2 teaspoons vanilla extract
• a pinch of salt
• 3 cups light sour cream (I used 5%) or 0% plain Greek yogurt

DIRECTIONS

For full directions kindly visit thereciperebel.com.

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