CREAMY SWISS CHICKEN BAKE
INGREDIENTS
- 4-6 Boneless Skinless Chicken Breast
- 6-8 Slices Swiss Cheese (Mozzarella works too)
- ½ cup mayonnaise
- ½ cup sour cream
- ¾ cup grated Parmesan Cheese (divided)
- ½ tsp. salt
- ½ tsp. pepper
- 1 tsp. garlic powder
- Cooked Rice to serve over (optional)
INSTRUCTIONS
- Preheat oven to 375.
- Pat chicken dry and place in a greased 9x13 pan.
- Add sliced cheese on top of chicken breasts.
For full instructions kindly visit lilluna.com.
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