Strawberry Cream Cheese Danish
Who can resist flaky crescent rolls combined with a sweet cream cheese and strawberry filling? These Strawberry Cream Cheese Danish are so addictive!
Ingredients
- 2 cans of crescent rolls
- For Strawberry Filling ( or you can use strawberry preserves)
- 2 cups sliced strawberries
- 1/4 cup sugar
- 1 Tbsp. cornstarch
- 2 Tbsp. water
For Cream Cheese mixture
- 1 8oz package of cream cheese at room temp.
- 1/2 cup powdered sugar
- 1/2 teaspoon vanilla extract
- For Icing:
- 1 cup confectioner's sugar
- 1 tbsp milk
- 1 tbsp softened butter
Instructions
For full instructions kindly visit sugarapron.com
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